Dinner Made Simple.
Fairfield County’s Own Gourmet-To-Go
New Weekly Menus
Entrées, soups, sides, kid-approved dishes, fresh baked goods, and more.
New weekly variety for the whole family.
Heat, Eat, Enjoy
Made to order, cooked from scratch daily in our Wilton kitchen.
Heat and serve in minutes
Delivery or Pickup
Dinner delivered to your doorstep (available to lower Fairfield County)
Or pick up at our Wilton restaurant.
How it works
Meals You’ll Love. Made for your Busy Life.
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Fresh, Seasonal Ingredients – Every meal is made from scratch with locally sourced produce and high-quality meats.
Chef-Prepared – All dishes are cooked by Chef Lauren, cooled, and delivered at refrigerated temperature for maximum freshness.
Heat & Eat - Meals arrive in microwave- and oven-safe containers, ready in minutes.
Flexible Choices - Gluten-free, dairy-free, and vegetarian options available each week.
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Every Saturday, we release a fresh menu filled with chef-crafted, seasonal dishes - so you can enjoy a week of wholesome, ready-to-heat meals without the stress of cooking.
Here’s how to get yours:
Plan ahead: New menus go live Saturday - order early! Keep an eye out for our weekend newsletter or just head to our site to order for the week.
Order cutoff: Place your order by 10:00 PM the night before your desired delivery.
$40 daily delivery minimum - perfect for stocking up on extra lunches, sides, or desserts.
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Drop-Off Delivery
We proudly deliver to the following Connecticut towns starting at $7/day:
Darien, Fairfield, Greenwich, Old Greenwich, New Canaan, Norwalk, Ridgefield, Stamford, Weston, Westport, Wilton.
Delivery windows:
Weekdays: 3:00–5:30 PM
Weekends & Holidays: 12:00–3:00 PM
(Delivery times may vary due to traffic or weather—thank you for your understanding!)How to receive your order:
Please leave a cooler or insulated bag outside your door. Our team will place your meals inside to keep them fresh. Don’t have one? You can purchase our branded cooler bags with ice packs below. We’ll ring your doorbell to let you know your food has arrived.
NEW: Pick-Up & Save!
Want your meals even sooner? Pick up your order at Simply Delicious (1 Danbury Road, Wilton) - no delivery fee!
Monday–Friday: 2:00 PM – 6:00 PM
Saturday: 10:00 AM – 2:00 PM
Severe Weather Policy:
Your safety - and ours - comes first. If weather conditions are unsafe for driving, we’ll contact you to arrange an earlier or rescheduled delivery. -
While we do use separate equipment to prepare gluten-free meals, our kitchen is not strictly allergen-free, as some items we produce contain nuts, dairy, eggs, soy, gluten, fish, and shellfish.
Email team@simplydeliciousct.com with questions/concerns.
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Gifts & Personal Touches
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Gift cards are only valid towards prepared meals (delivery/pickup, or grab & go purchases in our Wilton cafe).
Purchasing this digital gift card creates a unique code. The gift card recipient can enter this code at checkout to subtract the gift card value from their order total.
This gift card is nonrefundable and never expires.
Gift cards may only be applied towards prepared meals (delivery/pickup, or grab & go purchases in our Wilton cafe).
Not valid toward catering services.
Sending a meal to a friend or loved one? We will include a card. Write a personalized message for us to include or select from our prewritten options below.
Team Gratuity
We don’t charge service fees or delivery platform markups - every dollar goes directly to preparing and delivering your meals.
If you’d like to add gratuity, it goes straight to our kitchen and delivery team. We appreciate you!
Dish Modifications
Add this option to request any of the following adjustments to your order:
-No cheese
-No nuts
-No cheese or nuts
-Substitute starch for a vegetable side (entrées only)
Freshly Baked
Zucchini Bread
Assorted Cookies (by the Dozen)
Garden Vegetable Quiche ( Small or Large)
Scratch-Made Soups
Butternut Squash and Apple (GF/Vegan)
Chicken Vegetable (GF/DF)
Potato Leek Soup (GF)
Salads, Sides, Snacks
Fruit Salad
Lemon Herb Grilled Chicken Tenders
Sautéed Vegetable Medley (V)
Classic Tuna Salad Pint (GF/DF)
Kale Caesar Salad with Avocado
Spinach Salad with Chicken Strawberries and Feta (GF)
Roasted Asparagus with lemon and Parmesan (GF)
Garden Salad with Grilled Shrimp (GF/DF)
High-Protein Bottled Smoothies
Made from whole ingredients, no protein powder
PB&J — Almond Milk, Strawberries, Banana, Peanut Butter & Chia Seeds (27 Grams of Protein per serving)
Blue Hulk — Greek Yogurt, Almond Milk, Banana, Spinach, Cinnamon & Chia Seeds (30 Grams of Protein per serving)
Entrees
Monday - Tuesday
Moroccan Salmon with Quinoa Salad (GF/DF)
Beef Burrito Bowl (GF)
Eggplant Parmesan (V)
Chicken Francese over Linguini with French Beans
Wednesday - Friday
Greek Chicken with Tzatziki and Lemony orzo with herbs
Southwest Quinoa Stuffed Peppers (GF/V)
Mediterranean Grilled Swordfish with Faro Cucumber Tomato Salad (DF)
Pork Scarpello Over Creamy Polenta Spicy (GF)
For the Kids
Chicken Broccoli Rigatoni with Butter
Homemade Chicken Tenders (4 pack)
Reusable Insulated Cooler Bag
Select this option if you’d like to purchase one of our branded cooler bags to deliver your food in.
St. Patrick’s Day Specials - Available through March 22
Small serves 6-8, Large serves 12-15
Irish Nacho Platter - Fries, Chili, Cheese- the works (Small or Large)
Mini Reubens on Rye (by the dozen)
Spinach and Artichoke dip with Toasted Pita Chips
Reuben Eggrolls (by the dozen)
Glazed Pistachio Pound Cake
Traditional Lamb Stew (1 quart)
Shepherd’s Pie -ground beef (3 sizes available)
Fish and Chips - Stout Battered Cod Tenderloins with Tartar Sauce (Small or Large)
Corned Beef and Cabbage - with Carrots, Potatoes, and Mustard (Small or Large)